True inspiration comes from humble ingredients
In a loaf of Sonoma sourdough there’s freshly-milled flour, filtered water, sourdough starter and sea salt. In the people who bake it there’s passion and integrity. Together, it’s a simple recipe for enduring quality.
21 Lonsdale St Braddon ACT 2612
0499 014 424
Mon-Fri: 6.30am-3pm; Sat/Sun: 6.30am-4pm